A journey through flavors, traditions and creativity
Imagine the aroma of fresh herbs from our garden, the silky texture of handmade pasta, the authentic flavor of a land rich in history. Our cooking classes, reserved exclusively for guests of Casa di Langa, are more than just a lesson: they are a sensory journey that celebrates our sustainable philosophy and a fun hands-on experience to discover the traditional Piedmontese cuisine.
Led by our professional chefs for parties of maximum 4 people, you will discover the secrets of a gastronomy born from a deep respect for the land and the seasons—a value that enlivens every dish at our Fàula Ristorante.
Choose Your Journey into Flavor
We offer different culinary experiences to satisfy every palate, conceived as an intimate dialogue with the tradition of the Langhe.
- “Piemonte” Cooking Class
A complete journey that will guide you through the preparation of a traditional Piedmontese menu: a local appetizer, the secrets of handmade tajarin or plin, and an unforgettable traditional dessert. - “Pasta” Cooking Class
A course entirely dedicated to the queen of the Italian table. You will learn the techniques to create perfect fresh pasta, to be paired with simple and delicious sauces that enhance the quality of local products.
A Memory to Take with You
At the end of the lesson comes the most rewarding moment: savoring your creations, perhaps paired with a glass of wine recommended by our sommelier. To make the experience even more memorable, each participant will receive an exclusive Casa di Langa apron and a certificate of participation.
Are you ready to roll up your sleeves? Contact our team to book your private cooking class or to include it in one of our special packages